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OverviewMake Beautiful Bakes-Step by Scrumptious Step. Finally, the delicious, showstopping desserts of your dreams are within reach, thanks to this ultimate baking guide from Janani Elavazhagan, creator of the popular food blog Skillet To Plate. With easy-to-follow, step-by-step instructions, these 60 mouthwatering sweets (plus 10 exciting bonus recipes and tutorials!) are perfect for bakers of all skill levels. Janani has also infused so many of the recipes with the vibrant flavors of her Indian heritage for a truly international tour de force of treats. Whip up incredible bakes like a pro as you delight in crafting perfect desserts like: Double Chocolate Fudge Bundt Cake Cardamom Ghee Biscuits (Nei Biscuit) Pecan Pie Cheesecake Red Velvet Madeleines Badam Paal Crème Brûlée Ricotta Rasmalai Tres Leches Jaggery Gingerbread Townhouse Cookies Easy Pavlova Strawberry Lassi-Coconut Layer Cake French Canelés With simple tips and techniques, as well as Janani's best kitchen hacks, you will discover just how accessible and delectable baking from all around the world can be! Full Product DetailsAuthor: Janani ElavazhaganPublisher: Page Street Publishing Co. Imprint: Page Street Publishing Co. Dimensions: Width: 17.70cm , Height: 1.10cm , Length: 22.70cm Weight: 0.442kg ISBN: 9781645678120ISBN 10: 1645678121 Pages: 200 Publication Date: 11 December 2023 Audience: General/trade , General Format: Paperback Publisher's Status: Active Availability: In stock  We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately. Table of ContentsReviews"""This is a book of great beauty and knowledge. Janani's recipes are unique, delicious and easy to follow. The photography is breathtakingly atmospheric, leaving you wanting to taste the pages. I love this book."" --Darren Purchese, celebrity chef and The Great Australian Bake Off judge ""This exquisite book is a true culinary treasure, brimming with captivating visuals, delectable recipes and invaluable baking tips."" --Jocelyn Delk Adams, award-winning author of Everyday Grand ""Embark on a culinary journey of easy- to-follow recipes for tempting treats. This cookbook is a must-have addition to your collection."" --Carla Hall, Food Network chef and author" Author InformationJanani Elavazhagan is the creator of the hit food blog Skillet To Plate. She is a food photographer and recipe developer and has worked with top brands like OFFSET, Amoretti® and Suncore Foods, among others. She lives in Portland, Oregon, with her family. Tab Content 6Author Website:Countries AvailableAll regions |
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