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Author:   J. Kazda
Publisher:   Springer
Imprint:   Springer
Edition:   Softcover reprint of the original 1st ed. 2000
Dimensions:   Width: 16.00cm , Height: 0.40cm , Length: 24.00cm
Weight:   0.154kg
ISBN:  

9780792361978

ISBN 10:   0792361970
Pages:   72
Publication Date:   31 January 2000
Audience:   College/higher education ,  Professional and scholarly ,  Undergraduate ,  Postgraduate, Research & Scholarly
Format:   Paperback
Publisher's Status:   Active
Availability:   In Print  
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Table of Contents

1. Introduction.- 2. The chronology of mycobacteria and the development of mycobacterial ecology.- 2.1. The microbiology of mycobacteria.- 2.2. The ecology of mycobacteria.- 3. Classification of mycobacteria with regard to their ecology.- 3.1. Environmentally-derived mycobacteria.- 3.2. Obligate pathogenic mycobacteria.- 4. Environments providing favourable conditions for the multiplication and spread of mycobacteria.- 4.1. Mycobacteria in sphagnum vegetation.- 4.2. Occurrence of mycobacteria in bryophytes others than sphagnum.- 4.3. Mycobacteria in aqueous environments.- 4.4. Mycobacteria in soil.- 4.5. Concluding remarks.- 5. Mycobacteria as habitat microorganisms of sphagnum bog vegetation.- 6. Possible convergence towards pathogenicity in environmentally-derived mycobacteria.- 7. The ecological approach to leprosy: Non-cultivable acid-fast bacilli and environmentally-derived Mycobacterium leprae.- 7.1. The implication of sphagnum vegetation to leprosy.- 7.2. Non-cultivable acid-fast bacilli in sphagnum vegetation of former leprosy endemic areas.- 7.3. Differentiation of the non-cultivable acid-fast bacilli.- 7.4. Further examination in coastal Norway using monoclonal antibodies and molecular genetics methods.- 7.5. Isolation of environmentally-derived Mycobacterium leprae from a recent leprosy region.- 7.6. The supporting effect of environmental mycobacteria in experimental leprosy.- 7.7. The environment as a source of leprosy.- 8. Allergic reactions provoked by environmental mycobacteria.- 8.1. Non-specific reactions to tuberculins.- 8.2. Allergic reaction of the digestive tract.- 9. Is the eradication of mycobacterioses possible?.- 10. The prevention of mycobacterial diseases and disorders.- 10.1. Habitats, sources and vectors of mycobacteria.- 10.2. Mycobacterioses caused by Mycobacterium tuberculosis and M. bovis.- 10.3. Prevention of leprosy and Buruli ulcus.- 10.4. Mycobacteria in public water supply systems.- 10.5. Prevention of mycobacterial infection originating in public water systems.- 11. The biological role of mycobacteria in the environment: Mycobacteria as nutrients in the development cycle of moorland dragonflies.- 12. Expected future trends in mycobacteria and mycobacterioses.- References.

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