The Diabetic Kitchen: Healthy and Tasty Recipes to Keep Your Blood Sugar in Check

Author:   Veronica Miles
Publisher:   Izzard Ink
Volume:   6
ISBN:  

9781990281679


Pages:   242
Publication Date:   25 November 2023
Format:   Paperback
Availability:   In stock   Availability explained
We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately.

Our Price $100.19 Quantity:  
Add to Cart

Share |

The Diabetic Kitchen: Healthy and Tasty Recipes to Keep Your Blood Sugar in Check


Add your own review!

Overview

Deliciously Defying Diabetes: Savor the Flavor, Control Your Sugar Welcome to The Diabetic Kitchen, your ultimate guide to delicious and health-conscious eating for those managing diabetes. Packed with meticulously tested recipes, this comprehensive cookbook from Peapil Publishing is tailored to help you maintain stable blood sugar levels while relishing every bite. With The Diabetic Kitchen, you won't have to compromise on taste to enjoy healthy and satisfying meals. Within these pages, discover a treasure trove of diabetes-friendly recipes such as: Pesto and Avocado Poached Eggs on Toast Garlic Beef Salpicao Chicken Souvlaki Chicken Parmesan Meatballs Greek Salmon Fusilli The recipes strike the perfect balance between flavor and nutrition. Veronica Miles, in collaboration with our culinary experts, has diligently developed and refined each recipe, ensuring it adheres to the highest standards of taste and efficacy for blood sugar management. Uncover an array of dishes ideal for every occasion, from energizing breakfasts and comforting dinners to tempting desserts. Our recipes focus on: Utilizing whole ingredients, lean proteins, high-fiber grains, and fresh produce. Minimizing added sugars and unhealthy fats to help you maintain a healthy diet. You'll learn how to curate balanced meals that steady your blood sugar, ensuring you don't sacrifice taste or variety. Beyond the enticing recipes, The Diabetic Kitchen offers indispensable insights into essential techniques for diabetes-friendly cooking. Our expert advice includes: Making informed choices in ingredient selection. Mastering portion control. Efficient carbohydrate counting. These skills will empower you to take command of your diabetes management in the kitchen. The Diabetic Kitchen stands as your premier resource for transforming daily meals into culinary masterpieces aligned with your health objectives. Bid farewell to monotonous and limiting diets, welcoming a realm of rich flavors and conscious dining. Let The Diabetic Kitchen guide you in your quest for a flavorful and balanced life alongside diabetes.

Full Product Details

Author:   Veronica Miles
Publisher:   Izzard Ink
Imprint:   Izzard Ink
Volume:   6
Dimensions:   Width: 16.50cm , Height: 1.30cm , Length: 24.80cm
Weight:   0.386kg
ISBN:  

9781990281679


ISBN 10:   1990281672
Pages:   242
Publication Date:   25 November 2023
Audience:   General/trade ,  General
Format:   Paperback
Publisher's Status:   Active
Availability:   In stock   Availability explained
We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately.

Table of Contents

Reviews

Author Information

Tab Content 6

Author Website:  

Customer Reviews

Recent Reviews

No review item found!

Add your own review!

Countries Available

All regions
Latest Reading Guide

Aorrng

Shopping Cart
Your cart is empty
Shopping cart
Mailing List