The Complete Mediterranean Diet Cookbook for Beginners: Easy, Mouthwatering Recipes for Every Day Wellness & Longevity

Author:   Callie Dinwiddie
Publisher:   Callie Dinwiddie
ISBN:  

9798869022677


Pages:   326
Publication Date:   11 November 2023
Format:   Paperback
Availability:   In stock   Availability explained
We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately.

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The Complete Mediterranean Diet Cookbook for Beginners: Easy, Mouthwatering Recipes for Every Day Wellness & Longevity


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Overview

Discover the flavors of the Mediterranean with the ultimate guide to healthy eating - the complete Mediterranean diet cookbook. Are you thinking about a change of lifestyle? Are you wondering what all the fuss over the Mediterranean diet is about? Do you even know what this diet is? You are in the right place! The Mediterranean diet is more of a lifestyle than a diet... Every meal is based on whole, fresh foods - fruits, vegetables, meat, fish, nuts, seeds, etc. - and includes healthy fats like nuts, seeds, olive oils, plenty of whole grains, and other healthy but tasty ingredients. In this book, you will: Find an introduction to the Mediterranean diet Understand the benefits of following the lifestyle Learn about the principles of the diet Know what you should stock your pantry with Find tips and tricks to make your meals even tastier and healthier You will also find more than 100 recipes, including: Breakfasts Appetizers Meat and poultry dishes Vegetarian and vegan Desserts Bread and pastries With obesity rising fast, along with associated diseases and health issues, there has never been a better time to change your lifestyle for the better. Don't waste time; get access to it now and start improving your life.

Full Product Details

Author:   Callie Dinwiddie
Publisher:   Callie Dinwiddie
Imprint:   Callie Dinwiddie
Dimensions:   Width: 14.00cm , Height: 1.90cm , Length: 21.60cm
Weight:   0.413kg
ISBN:  

9798869022677


Pages:   326
Publication Date:   11 November 2023
Audience:   General/trade ,  General
Format:   Paperback
Publisher's Status:   Active
Availability:   In stock   Availability explained
We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately.

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Reviews

""" this was my first deep dive into the subject. The introduction provided a lot of reasons why the diet is considered among the healthiest. Utilizing the principles discussed including good ingredients, proper preparation, and moderation, it is a diet I can see would be easy to enjoy in addition to reaching fitness goals"" ""I don't have a lot of experience cooking, so my enthusiasm and the end result don't usually match up. But, the author does such a fantastic job of explaining and walking you through each and every step that I really enjoyed cooking for the first time in a long time"" ""While I thought I knew much, I learned a lot about the diet's history and guiding principles by reading this book."" ""This isn't just a diet; it's a sustainable, delicious approach to everyday wellness."" ""This book is a must-have! Its accessible approach, educational content, and mouthwatering recipes make it a valuable addition to any kitchen."" "" The recipes sound delicious and there are several that I have been looking for and others I have never heard of. I can't wait to give them all a try. This book is a must have in any kitchen or your library. Highly recommend."" ""Probably one of the most healthy and delicious diets on the market--The Mediterranean Diet--is definitely all it's cracked up to be. And this cookbook delivers a vast variety of nutritious recipes that anyone can follow."" ""There are great recipes in here, along with a lot of evidence that this diet can prevent many chronic health conditions"""


Author Information

Callie Dinwiddie was born in a small coastal town in Southern Italy, surrounded by a culture that revered food as an integral part of life. From an early age, her passion for Mediterranean cuisine was ignited by the aromatic scents and flavors that emanated from her grandmother's kitchen.After pursuing her culinary education at the renowned Le Cordon Bleu in Paris, Callie embarked on a journey across the Mediterranean region, immersing herself in the diverse culinary traditions of Greece, Spain, Morocco, and Lebanon. This exploration deepened her understanding of the rich flavors and vibrant ingredients that define Mediterranean cooking.As a culinary expert, Callie shares her expertise through her cookbook. Through curated recipes, nutritional insights, and practical tips, she invites readers to embrace the Mediterranean lifestyle and savor the health benefits and deliciousness it offers.Callie's mission is to make Mediterranean cuisine accessible to all, empowering individuals to create wholesome and flavorful meals in their own homes.

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