The Cheese Trap: How Breaking a Surprising Addiction Will Help You Lose Weight, Gain Energy, and Get Healthy

Author:   Neal Barnard, M.D. ,  Marilu Henner
Publisher:   Grand Central Life & Style
ISBN:  

9781455594672


Pages:   288
Publication Date:   04 February 2020
Format:   Paperback
Availability:   Not yet available   Availability explained
This item is yet to be released. You can pre-order this item and we will dispatch it to you upon its release.

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The Cheese Trap: How Breaking a Surprising Addiction Will Help You Lose Weight, Gain Energy, and Get Healthy


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Author:   Neal Barnard, M.D. ,  Marilu Henner
Publisher:   Grand Central Life & Style
Imprint:   Grand Central Life & Style
ISBN:  

9781455594672


ISBN 10:   1455594679
Pages:   288
Publication Date:   04 February 2020
Audience:   General/trade ,  General
Format:   Paperback
Publisher's Status:   Forthcoming
Availability:   Not yet available   Availability explained
This item is yet to be released. You can pre-order this item and we will dispatch it to you upon its release.

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Reviews

Do you love cheese? Think again! Dr. Barnard makes it crystal clear why you'll want to steer clear of cheese as if your life depends on it because, guess what-it does! --Rip Esselstyn, #1 New York Times bestselling author of The Engine 2 Seven-Day Rescue Diet This informative and entertaining book clearly and compellingly lays out the reasons why cheese should not be part of our diet. I highly recommend it! --Ted D. Barnett, MD, Medical Director and CEO, Rochester Lifestyle Medicine The Cheese Trap busts open the myths of cheese as a health food and provides an eye opening, mouth shutting view of the way cheese is produced and does damage. --Joel Kahn MD, Clinical Professor of Medicine, and author of The Whole Heart Solution If you want to know where medicine will be ten years from now, read Dr. Neal Barnard's writings today. --Dean Ornish, MD, New York Times bestselling author of The Spectrum and Dr. Dean Ornish's Program for Reversing Heart Disease Dr. Barnard shares the truth about one of America's greatest addictions. A must read for anyone wanting to be empowered to go fully plant-based. --Chad Sarno and Derek Sarno, Chefs, Brothers, and Founders of Wicked Healthy Calories, cholesterol, salt and saturated fat-Dr. Barnard analyzes the process and problems of cheese production and consumption in the American population. It's no wonder that coronary artery plaque-the leading cause of death in the United States-resembles cheese in so many ways. --Kim Allan Williams, Sr., M.D., MACC, FAHA, MASNC, FESC Immediate Past President, American College of Cardiology Our love-affair with cheese is killing us. Learning the truth about cheese may save your life. --Joel Fuhrman, MD, New York Times bestselling author of The End of Heart Disease and The End of Diabetes, among others


Dr. Barnard shares the truth about one of America's greatest addictions. A must read for anyone wanting to be empowered to go fully plant-based. --Chad Sarno and Derek Sarno, Chefs, Brothers, and Founders of Wicked Healthy Do you love cheese? Think again! Dr. Barnard makes it crystal clear why you'll want to steer clear of cheese as if your life depends on it because, guess what-it does! --Rip Esselstyn, #1 New York Times bestselling author of The Engine 2 Seven-Day Rescue Diet This informative and entertaining book clearly and compellingly lays out the reasons why cheese should not be part of our diet. I highly recommend it! --Ted D. Barnett, MD, Medical Director and CEO, Rochester Lifestyle Medicine Calories, cholesterol, salt and saturated fat-Dr. Barnard analyzes the process and problems of cheese production and consumption in the American population. It's no wonder that coronary artery plaque-the leading cause of death in the United States-resembles cheese in so many ways. --Kim Allan Williams, Sr., M.D., MACC, FAHA, MASNC, FESC Immediate Past President, American College of Cardiology The Cheese Trap busts open the myths of cheese as a health food and provides an eye opening, mouth shutting view of the way cheese is produced and does damage. --Joel Kahn MD, Clinical Professor of Medicine, and author of The Whole Heart Solution Our love-affair with cheese is killing us. Learning the truth about cheese may save your life. --Joel Fuhrman, MD, New York Times bestselling author of The End of Heart Disease and The End of Diabetes, among others If you want to know where medicine will be ten years from now, read Dr. Neal Barnard's writings today. --Dean Ornish, MD, New York Times bestselling author of The Spectrum and Dr. Dean Ornish's Program for Reversing Heart Disease


Author Information

Neal Barnard, MD, is a clinical researcher, author, and health advocate. He is an Adjunct Associate Professor of Medicine at the George Washington University School of Medicine and Health Sciences and president of the nonprofit Physician's Committee for Responsible Medicine. He is the author of several books and a frequent lecturer.

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