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OverviewBreast cancer affects 1 in 8 women during their lifetimes. Research has shown that adopting a healthier diet and lifestyle can reduce the risk of getting the disease and improve the survival of patients who have been diagnosed. The risk factors and foods that can play a positive role in the prevention and treatment of breast cancer, including fruit, vegetables, and phytoestrogens. Covering breakfast, soups, salads, fish and shellfish, poultry and meat, vegetarian dishes, desserts, treats, and drinks, the recipes have all been especially created to take in all the dietary considerations linked to breast cancer. If you're a breast cancer survivor, chances are you have renewed your commitment to maintaining your good health and taking care of your body. As one of the best preventative measures known to doctors and nutritionists today, a robust, cancer-fighting diet is vital to your personal plan for breast cancer prevention.Reduce the chance of breast cancer recurrence by: -Incorporating cancer-fighting foods into your diet -Indulging in safe, nontoxic cosmetics and body care products -Understanding the role of essential nutrients in maintaining your health -Managing your weight and balancing your blood sugar -Nourishing your immune, detoxification, and digestive systems Full Product DetailsAuthor: Leah JonesPublisher: Independently Published Imprint: Independently Published Dimensions: Width: 14.00cm , Height: 0.40cm , Length: 21.60cm Weight: 0.095kg ISBN: 9798538573325Pages: 72 Publication Date: 17 July 2021 Audience: General/trade , General Format: Paperback Publisher's Status: Active Availability: Temporarily unavailable The supplier advises that this item is temporarily unavailable. It will be ordered for you and placed on backorder. Once it does come back in stock, we will ship it out to you. Table of ContentsReviewsAuthor InformationTab Content 6Author Website:Countries AvailableAll regions |