The Best Little Book of Preserves & Pickles: Easy Jams & Jellies, Chutneys & Condiments, Sauces, Spreads & Syrup
Author:   Judith Choate
Publisher:   Red Rock Press
ISBN:  

9781933176376


Pages:   191
Publication Date:   16 September 2011
Format:   Paperback
Availability:   In Print   Availability explained
Limited stock is available. It will be ordered for you and shipped pending supplier's limited stock.

Our Price $42.11 Quantity:  
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The Best Little Book of Preserves & Pickles: Easy Jams & Jellies, Chutneys & Condiments, Sauces, Spreads & Syrup


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Overview

The Best Little Book... is a retitled, updated and expanded version of the 1987 classic, Gourmet Preserves which sold over 100,000 copies. It's offered at the original price of $15.95! Includes rules for various preserving methods + 120 EASY recipes for jams, jellies, marmalades, pickles, chutneys, syrups and sauces, culled from a lifetime of experience. NEW are tips on: Local or organic ingredients, Low-sugar or no-sugar spreads, Handcrafting gift jars.

Full Product Details

Author:   Judith Choate
Publisher:   Red Rock Press
Imprint:   Red Rock Press
Dimensions:   Width: 16.10cm , Height: 1.10cm , Length: 20.10cm
Weight:   0.390kg
ISBN:  

9781933176376


ISBN 10:   1933176377
Pages:   191
Publication Date:   16 September 2011
Audience:   General/trade ,  General
Format:   Paperback
Publisher's Status:   Unknown
Availability:   In Print   Availability explained
Limited stock is available. It will be ordered for you and shipped pending supplier's limited stock.

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