The Art of Modern Cake: Cake Decorating Techniques for the Contemporary Baker (Step-By-Step Cake Decorating, Dessert Cookbook)

Author:   Heidi Holmon
Publisher:   Mango Media
ISBN:  

9781642506792


Pages:   280
Publication Date:   14 March 2023
Format:   Hardback
Availability:   In stock   Availability explained
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The Art of Modern Cake: Cake Decorating Techniques for the Contemporary Baker (Step-By-Step Cake Decorating, Dessert Cookbook)


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Author:   Heidi Holmon
Publisher:   Mango Media
Imprint:   Mango Media
ISBN:  

9781642506792


ISBN 10:   1642506796
Pages:   280
Publication Date:   14 March 2023
Audience:   General/trade ,  General
Format:   Hardback
Publisher's Status:   Active
Availability:   In stock   Availability explained
We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately.

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Heidi Moore Holmon is a Satin Ice Artist of Excellence and owner of De la Crème Creative Studio. Originally from England, Heidi immigrated to the United States and spent fifteen years pursuing graphic design, spent the next 15 years working in that field. In 2010, she began her journey as a self-taught cake designer. Ever the entrepreneur, Heidi turned her cake-making hobby into a growing business. Her work has been featured in several magazines, blogs, and books like Martha Stewart Weddings and Cake Masters Magazine. In 2018 she won the Top 10 Cake Artist Award and appeared as the cover cake artist of Cake Masters Magazine in 2020. Heidi currently resides in Saint Louis, Missouri, where she juggles creating and photographing edible works of art while raising her toddler, Grayson.

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