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OverviewHelp heal inflammation with this comprehensive guide! Jump-start your new diet with ease thanks to THE ANTI-INFLAMMATORY DIET. This anti-inflammation book features essential health information, flavorful recipes, and a diet to help you start off right. Keep things simple as you learn how to shop for healing ingredients, plan your meals, batch-prep ahead of time, and even use your leftovers for other meals. This Inflammation-Fighting cookbook includes: Beginner-friendly info and much more: Lay the foundation for a lifetime of health and vitality with anti-inflammatory diet basics, foods to eat and avoid, kitchen stocking tips, and how it works the diet. Benefits of Anti-Inflammatory Diet Get the Most Out Of Your Food: How to find the foods, how to prepare them, and how to pair them to get the maximum nutrition. Discover how The Anti-Inflammatory Diet can help you eat better and feel better every day. Pick up your copy today and discover how THE ANTI-INFLAMMATORY DIET can help you feel better every day! Full Product DetailsAuthor: Pamela KendrickPublisher: Flavis Press Imprint: Flavis Press Dimensions: Width: 15.20cm , Height: 0.40cm , Length: 22.90cm Weight: 0.118kg ISBN: 9781915209245ISBN 10: 1915209242 Pages: 78 Publication Date: 10 December 2021 Audience: General/trade , General Format: Paperback Publisher's Status: Unknown Availability: In stock Limited stock is available. It will be ordered for you and shipped pending supplier's limited stock. Table of ContentsReviewsAmazing book with valuable information and great tips to live a healthier life. Highly recommend! -- N. Higgins, chef. Author InformationOnce upon a time, Pamela Kendrick went to culinary school and worked in fancy restaurants. One marriage and two kids later she created a popular cooking blog that features tested and perfected recipes with approachable ingredients and step-by-step photos; with the authority of a professional chef and the practicality of a busy working mom, Pamela teaches readers how to improve their cooking skills one family-friendly recipe at a time. Pamela's recipes have been featured on numerous websites, magazines, and television programs. Before starting her blog, Pamela cooked at an acclaimed French restaurant and was director of marketing for a prominent restaurant group, both in the Washington D.C. metro area. She now lives in Oakland, California, with her husband and two children. Tab Content 6Author Website:Countries AvailableAll regions |