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Super Deal: Today at a discounted price! Easy, Healthy and Delicious Recipes to help Manage Prediabetes! You will love it!! Pre-diabetes is a metabolic condition, health and behavioral problems that affect the ability of the body to metabolize and absorb or store energy that will influence the condition. The good news is that it is very possible to prevent this condition from developing into type 2 diabetes. This can be achieved by watching your food choices and addressing overweight by maintaining a healthy weight. More than just a collection of recipes, this cookbook will walk you through the why and how of healthy eating, giving you the knowledge and skills you need to form healthier habits. You'll get: Prediabetes explained Learn how nutrients affect blood sugar levels and get practical info on how to decipher nutritional labels and control portions. 4-week meal and activity plan Get started off right with an easy-to-follow whole-health plan for cooking nutritious meals and incorporating beneficial routines and activities. Something for everyone Try out recipes that complement a variety of dietary needs and can be made with a range of easy cooking methods. 150+ delicious recipes Healthy meets hearty (and happy) with recipes that everyone can enjoy like Spinach and Cheese Quiche, Baked Parmesan-Crusted Halibut, Carrot Cake, and so much more. Easy tricks to make recipes and meals healthier! The recipes are clear and easy to follow, even for a beginner. You DON'T have to spend much time cooking because you can make adelicious meal for the whole family in just 30 minutes! Make it simpler to manage prediabetes with a book of recipes and nutrition advice that helps put you on the right track. Buy it NOW, You Will Not Regret!!!

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9781802680461

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NoVanity Cooking is the cookbook brand of the author Greta Celi. Greta Celi is a passionate nutritionist and cookbook writer, providing her readers inspiration for in and out of the kitchen. With more than 5,000 copies of her series quick and healthy cookbooks in print, Greta never wavers in her mission: creating and sharing easy yet flavorful recipes made with real ingredients with her readers. Known for her culinary skills and high standard, she has combined her classic recipes tailored to use with modern cooking. She loves to employ innovations in cooking by keeping the traditional elements and richness. All of her books include self-tested recipes and the leisure in sharing the exciting experiments is evident in most of her recipe works. Beyond her books, she maintains a strong influence among her friends and family as an enthusiast of healthy eating and living.

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