Technological Innovation for Castor Bean Processing
Author:   Pablo Radamés Cabral de França ,  Odilon R R F Silva ,  Francisco A C Almeida
Publisher:   Our Knowledge Publishing
ISBN:  

9786209211959


Pages:   80
Publication Date:   28 October 2025
Format:   Paperback
Availability:   Available To Order   Availability explained
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Technological Innovation for Castor Bean Processing


Overview

The search for low-cost equipment or procedures in rural areas has attracted farmers, engineers, and researchers to develop new technologies. These assist in agricultural operations, minimising physical effort and saving time in performing the work. This study is the result of a two-year research project conducted at the Federal University of Paraíba/Centre for Agricultural Sciences (UFPB/CCA). The study describes the development and evaluation of a peeling machine for castor beans, as well as its comparison with other peeling methods and its effects on the physiological quality of the seeds.

Full Product Details

Author:   Pablo Radamés Cabral de França ,  Odilon R R F Silva ,  Francisco A C Almeida
Publisher:   Our Knowledge Publishing
Imprint:   Our Knowledge Publishing
Dimensions:   Width: 15.20cm , Height: 0.50cm , Length: 22.90cm
Weight:   0.118kg
ISBN:  

9786209211959


ISBN 10:   620921195
Pages:   80
Publication Date:   28 October 2025
Audience:   General/trade ,  General
Format:   Paperback
Publisher's Status:   Active
Availability:   Available To Order   Availability explained
We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately.

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