|
|
|||
|
||||
OverviewThe agricultural food system needs to provide access to enough healthy and affordable food for the growing population and mitigate its impact on the planet for future generations. Emerging technologies can help farmers increase yields.The book presents theoretical and applied aspects of nanotechnology and biotechnology. It also includes topics on management and food security. Full Product DetailsAuthor: Vishnu D. Rajput , Abhishek Singh , Karen Ghazaryan , Tatiana M. MinkinaPublisher: De Gruyter Imprint: De Gruyter ISBN: 9783111361970ISBN 10: 3111361977 Pages: 660 Publication Date: 15 April 2024 Audience: Professional and scholarly , Professional & Vocational Format: Hardback Publisher's Status: Active Availability: Not yet available This item is yet to be released. You can pre-order this item and we will dispatch it to you upon its release. Table of ContentsReviewsAuthor InformationVishnu Rajput, Tatiana Minkina, SFedU, Russia; Abhishek Singh, Karen Ghazaryan, YSU, Armenia; Abdel Rahman Al-Tawaha, AHU, Jordan. Tab Content 6Author Website:Countries AvailableAll regions |