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Excerpt from Supplement to Commerce Reports: Daily Consular and Trade Reports Issued by the Bureau of Foreign and Domestic Commerce, Department of Commerce, Washington, D. C.; December 10, 1917 In the grain crops in this country there was a decrease of acres per cent) in the area of. Wheat; acres per cent) in oats; and 831 acres per cent) in rye; but there was an increase Of acres (6 per cent) in the area of barley, as compared with 1915. The total area of potatoes in 1916 decreased by acres per cent); turnips, acres (09 per cent); mangels and beet root, acres per cent) and fruit. 318 acres (2 per cent) the area of ax increased by acres per cent). In Ulster the area under grain crops decreased by acres, that under green crops by acres, and that in fruit by 220 acres. The area under flax was reported in 1916 as acres, or an increase of acres over 1915. And was over 97% per cent of the total area of this crop for all Ireland. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

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