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OverviewFull Product DetailsAuthor: Jean Claude Merlin , Sylvia Turrell , Jean Pierre HuvennePublisher: Springer Imprint: Springer Edition: 1995 ed. Dimensions: Width: 15.50cm , Height: 3.40cm , Length: 23.50cm Weight: 2.420kg ISBN: 9780792336280ISBN 10: 0792336283 Pages: 626 Publication Date: 31 July 1995 Audience: College/higher education , Professional and scholarly , Postgraduate, Research & Scholarly , Professional & Vocational Format: Hardback Publisher's Status: Active Availability: In Print This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us. Table of ContentsSection I: General Survey.- section II: Amides, Peptides, Proteins and Biopolymers.- section III: Enzymes.- section V : Nucleotides, RNA and DNA.- section VI: Lipids and Membranes.- section VII: Carbohydrates.- section VIII: Microscopic analysis and Biomedical Applications.- section IX : Agrofood Problems.- Author Index.ReviewsAuthor InformationTab Content 6Author Website:Countries AvailableAll regions |