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Overview"Do you struggle to get the same results in your kitchen as the chefs you watch on TV? Are you looking for new ideas for fresh and tasty summer recipes? Then, ""Sous Vide Summer Recipes"" is the book you are looking for! Sous Vide is a French culinary technique that allows you to cook food at a precise temperature in a water bath. Your food will turn out perfectly every time, without ever burning or overcooking. This technique is perfect for cooking every cut of meat or fish; from the most tender to some tough cuts, the result will always be amazing. Sous Vide is also great to cook vegetables at a precise temperature, preventing them from getting mushy and losing their taste, or it can be used to prepare amazing desserts! In this book, you will find the concentrate of more than 30 years of experience. Sophia Marchesi will guide you on a culinary journey around the world with a selection of her favorite summer recipes. Anyone can use sous vide to prepare incredible healthy recipes! It's easy to use and requires no special skills. Sous vide is also a much faster and reliable way to prepare your food than traditional methods. You'll be able to create more dishes in less time and effort. Ready to get started?" Full Product DetailsAuthor: Sophia MarchesiPublisher: Sophia Marchesi Imprint: Sophia Marchesi Dimensions: Width: 15.20cm , Height: 0.60cm , Length: 22.90cm Weight: 0.163kg ISBN: 9781802863727ISBN 10: 1802863729 Pages: 114 Publication Date: 07 May 2021 Audience: General/trade , General Format: Paperback Publisher's Status: Active Availability: In stock We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately. Table of ContentsReviewsAuthor InformationTab Content 6Author Website:Countries AvailableAll regions |