Sociology on the Menu: An Invitation to the Study of Food and Society
Author:   Teresa Beardsworth ,  Alan Keil
Publisher:   Taylor & Francis Group
ISBN:  

9781280320576


Pages:   277
Publication Date:   01 January 1996
Format:   Electronic book text
Availability:   In stock   Availability explained
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Sociology on the Menu: An Invitation to the Study of Food and Society


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Overview

Sociology on the Menu is an accessible introduction to the sociology of food. Highlighting the social and cultural dimensions of the human food system it encourages us to consider new ways of thinking of the everyday act of eating

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Author:   Teresa Beardsworth ,  Alan Keil
Publisher:   Taylor & Francis Group
Imprint:   Taylor & Francis Group
ISBN:  

9781280320576


ISBN 10:   1280320575
Pages:   277
Publication Date:   01 January 1996
Audience:   General/trade ,  General
Format:   Electronic book text
Publisher's Status:   Active
Availability:   In stock   Availability explained
We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately.

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