Smoker recipes: Best beef & smoker recipes, and the techniques you need to became the master.

Author:   Roger Ro
Publisher:   Soraya Sara Vega
ISBN:  

9781801874830


Pages:   116
Publication Date:   10 February 2021
Format:   Hardback
Availability:   In stock   Availability explained
Limited stock is available. It will be ordered for you and shipped pending supplier's limited stock.

Our Price $93.15 Quantity:  
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Smoker recipes: Best beef & smoker recipes, and the techniques you need to became the master.


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Overview

*55% OFF for bookstore! Discounted retail price NOW at $39.00 instead of $45.95!* TO BECOME A PITMASTER IT'S NOT ENOUGH JUST PUT THE FOOD ON YOUR GRILL... But you can make WONDERS with your grill, so keep reading... The first thing you need to become a pitmaster is a list of simple and foolproof recipes to practice with. this book covers the following topics: beef recipes smoking recipes fish recipes and much more Your customers will never stop using this awesome cookbook! Buy it now and let your customers get addicted to this amazing book

Full Product Details

Author:   Roger Ro
Publisher:   Soraya Sara Vega
Imprint:   Soraya Sara Vega
Dimensions:   Width: 15.20cm , Height: 0.80cm , Length: 22.90cm
Weight:   0.327kg
ISBN:  

9781801874830


ISBN 10:   1801874832
Pages:   116
Publication Date:   10 February 2021
Audience:   General/trade ,  General
Format:   Hardback
Publisher's Status:   Unknown
Availability:   In stock   Availability explained
Limited stock is available. It will be ordered for you and shipped pending supplier's limited stock.

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