Small Bites: Biocultural Dimensions of Children's Food and Nutrition

Author:   Tina Moffat
Publisher:   University of British Columbia Press
ISBN:  

9780774866880


Pages:   230
Publication Date:   01 April 2022
Format:   Hardback
Availability:   In Print   Availability explained
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Small Bites: Biocultural Dimensions of Children's Food and Nutrition


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Overview

Picky eating. Obesity. Malnutrition. Cutting through current anxiety and hype, Small Bites challenges preconceptions about the biological basis of children’s eating habits, gendered and parent-focused responsibility, and the notion of naturally determined children’s foods. Tina Moffat draws on extensive anthropological research to explore the biological and sociocultural determinants of child nutrition and feeding. Are children naturally picky eaters? How can school meal programs help to address food insecurity and malnutrition? How has the industrial food system commodified children’s food and shaped children’s bodies? Small Bites investigates how children are fed in school and at home in Nepal, France, Japan, Canada, and the United States to reveal the ways child nutrition reflects broader cultural approaches to childhood and food. This important work also sets a course for food policy, schools, communities, and caregivers to improve children’s food and nutrition equitably and sustainably.

Full Product Details

Author:   Tina Moffat
Publisher:   University of British Columbia Press
Imprint:   University of British Columbia Press
Weight:   0.440kg
ISBN:  

9780774866880


ISBN 10:   0774866888
Pages:   230
Publication Date:   01 April 2022
Audience:   Professional and scholarly ,  Professional and scholarly ,  Professional & Vocational ,  Professional & Vocational
Format:   Hardback
Publisher's Status:   Active
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

Table of Contents

List of Figures and Tables Introduction 1 Baby Steps: Prenatal, Infant, and Young Child Feeding 2 Biocultural Variation in Child Feeding and Eating 3 Children's Food in the Age of the Industrial Diet 4 It Takes a Village: School Feeding Programs 5 Global Malnutrition and Children's Food (In)Security 6 Childhood Obesity: A Twenty-First Century Nutritional Dilemma 7 New Directions in Children's Food and Nutrition References; Notes; Index

Reviews

"""There has not been a book to date on the biocultural analysis of child feeding. I welcome this one.""--Andrea Wiley, Indiana University"


There has not been a book to date on the biocultural analysis of child feeding. I welcome this one. --Andrea Wiley, Indiana University


Author Information

Tina Moffat is an associate professor and chair of the Department of Anthropology at McMaster University. She has published in Medical Anthropology Quarterly, among other academic journals, and is co-editor, with Tracy Prowse, of Human Diet and Nutrition in Biocultural Perspective: Past Meets Present. She is a past president of the Canadian Association for Physical Anthropology.

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