Overview

Choosing to be a vegan doesn't have to mean a life of deprivationnow readers can pamper their palates with healthy foods and still indulge in all their favorite treats. In Sinfully Vegan, author Lois Dieterly has veganized all the traditional favoritesincluding chocolate cake, fudge, cheesecake, apple pie, and strawberry shortcakewithout sacrificing the great flavor, and offers many brand-new recipes for cooks to add to their dessert repertoire. Sinfully Vegan's 140 recipes cover the full spectrum of dessertsfrom cakes, candies, cookies, and brownies to pies, tarts, puddings, and breadsall of which are dairy- and eggfree, and even includes a section with wheat-free alternatives. Complete with helpful pantry-stocking tips and nutritional breakdowns for each recipe, Sinfully Vegan offers a sumptuous array of dessert choices and is perfect for all those vegans out there yearning for something sweet to satisfy their cravings.

Full Product Details

9781569244760

Table of Contents

Reviews

Author Information

Lois Dieterly is a former baker and current elementary-school teacher. She lives outside of Reading, Pennsylvania, with her family.

Tab Content 6

Customer Reviews

Recent Reviews

Countries Available