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OverviewThis book combines sensation and perception with all biological-sensory aspects of perception with all biological-sensory aspects of perception covered from an evolutionary point of view. It raises the key question: How do the senses gather and secure information about the outside world? This basic question is addressed by explaining how the physical world interacts with and stimulates the senses, and, in turn, how the sense and the nervous system transform, integrate, and process the stimulation. Full Product DetailsAuthor: Harvey Richard SchiffmanPublisher: John Wiley and Sons Ltd Imprint: John Wiley & Sons Ltd Edition: 6th Edition ISBN: 9780470129173ISBN 10: 0470129174 Pages: 608 Publication Date: 22 September 2020 Audience: Professional and scholarly , Professional & Vocational Format: Hardback Publisher's Status: Forthcoming Availability: Not yet available  This item is yet to be released. You can pre-order this item and we will dispatch it to you upon its release. Table of ContentsReviewsAuthor InformationTab Content 6Author Website:Countries AvailableAll regions |
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