Overview

"Home cook, mom, and former restaurateur Danielle Kartes's Rustic Joyful Food- My Heart's Table, showcases the highs and lows of Danielle's journey as a self-taught cook alongside her unique, simple, and delicious recipes ""Like me, Danielle Kartes realizes that food is the great connector-a conduit to bring people together around the table and create new memories.""-Rachael Ray Rustic Joyful Food- My Heart's Table showcases rising Seattle food star Danielle Kartes's uniquely homey and delicious recipes. With a focus on hearth, home, family, and connecting with the people you love, Danielle's from-the-heart creations will help you build memories around the table that last a lifetime. If you are ready for bigger, bolder baking and are excited about putting comfort food on the table, you will love recipes like- Watermelon and Feta Salad Black Pepper Buttermilk Biscuits Quick Cashew Chicken Brown Sugar Rips Buttermilk Pound Cake with Brown Sugar Cream Strawberry Lemonade Cake Sure-fire appetizers like Brie Bruschetta with Seasonal Fruit And more! This soulful cookbook is perfect for fans of Once Upon A Chef, Half-Baked Harvest, Smitten Kitchen, Melissa Clark, Allison Roman, Valerie Bertinelli, the Barefoot Contessa and other simple, delicious cookbooks for the everyday cook. ""It's my hope that you will find something to love within these pages-that one of my recipes will become your own memorized specialty that you'll add or take away an ingredient or two to create your own perfect meal. And I hope that meal-your meal-will be enjoyed for years to come by people you love. I want you to feel amazing each time you make it. Truth be told, that's the beautiful thing about food. I believe that when heart, soul, and creativity are interjected into a recipe, no two people will ever make it the same. Every meal is uniquely yours."" -Danielle Kartes"

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9781492697879

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Reviews

"""Recipe developer Kartes expands on her eponymous Seattle cooking class in this heartwarming cookbook focused on bringing people together. Working from the premise that ""to feed someone is to love them,"" Kartes presents 140 simple recipes created from fresh local ingredients and inspired by her passion for food and family. Home cooks will enjoy a generous serving of creativity with an extra helping of support in this straightforward cookbook. "" - Publishers Weekly"

Recipe developer Kartes expands on her eponymous Seattle cooking class in this heartwarming cookbook focused on bringing people together. Working from the premise that to feed someone is to love them, Kartes presents 140 simple recipes created from fresh local ingredients and inspired by her passion for food and family. Home cooks will enjoy a generous serving of creativity with an extra helping of support in this straightforward cookbook. - Publishers Weekly

Recipe developer Kartes expands on her eponymous Seattle cooking class in this heartwarming cookbook focused on bringing people together. Working from the premise that to feed someone is to love them, Kartes presents 140 simple recipes created from fresh local ingredients and inspired by her passion for food and family. Home cooks will enjoy a generous serving of creativity with an extra helping of support in this straightforward cookbook. - Publishers Weekly

Author Information

DANIELLE KARTES is an author, food stylist, and recipe developer living in Seattle, Washington, with her husband, Michael, a photographer, and their two sweet sons. Together, the Karteses run their boutique food photography business, Rustic Joyful Food, and host food styling workshops around the country. Danielle is a regular contributor on the hit daytime talk show The Kelly Clarkson Show and appears frequently on national television, speaking about joy and teaching how to cook simple, delicious food.

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