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OverviewThe renal diet is commonly recommended for those with late stages of chronic kidney disease and end-stage kidney disease. The renal diet is characterized by the reduction of dietary sodium, potassium, and phosphorus. This book is designed for non-expert cooks who need to prepare meals free of sodium, potassium, and phosphorus for themselves or a family member. In addition to 200 recipes, you will also find a detailed introduction to this type of diet, and how to tackle it thanks to practical and super useful advice. Full Product DetailsAuthor: Hector ScarianoPublisher: Independently Published Imprint: Independently Published Dimensions: Width: 15.20cm , Height: 1.80cm , Length: 22.90cm Weight: 0.454kg ISBN: 9798470758941Pages: 308 Publication Date: 04 September 2021 Audience: General/trade , General Format: Paperback Publisher's Status: Active Availability: Temporarily unavailable The supplier advises that this item is temporarily unavailable. It will be ordered for you and placed on backorder. Once it does come back in stock, we will ship it out to you. Table of ContentsReviewsAuthor InformationTab Content 6Author Website:Countries AvailableAll regions |