Renal Diet Cookbook for Beginners: 300+ Kidney-Friendly Recipes to Recover Your Kidney Failure and Start Living Again, Including a 28-Days Meal Plan to Organize Your Meals and Avoid Dialysis.

Author:   Sandy Moon
Publisher:   Sally Moon
ISBN:  

9781802230109


Pages:   352
Publication Date:   19 May 2021
Format:   Paperback
Availability:   In stock   Availability explained
Limited stock is available. It will be ordered for you and shipped pending supplier's limited stock.

Our Price $77.60 Quantity:  
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Renal Diet Cookbook for Beginners: 300+ Kidney-Friendly Recipes to Recover Your Kidney Failure and Start Living Again, Including a 28-Days Meal Plan to Organize Your Meals and Avoid Dialysis.


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Overview

Have you been diagnosed with kidney failure and don't know what to do about it? Your Customers Will Never Be Able to Do Without This Book Again! People diagnosed with kidney failure often feel confused and frustrated because they fear that their only way out may be dialysis. But let's not forget nutrition. If treated early, following a Renal Diet can help these people better manage their kidney failure without necessarily resorting to dialysis. That's why your clients should read this book. What will they be able to find in the Renal Diet Cookbook for Beginners? - A complete explanation of the Renal Diet - Tips on how to manage this condition - 300+ easy kidney-friendly recipes - Nutritional Values for each recipe with more focus on values valid for kidney diet - A compete 28-day Meal Plan, divided by weeks so they can better organize their diet This book is a complete guide, from A to Z, that can help your clients with kidney failure overcome this situation and come out stronger than before. So, Buy it NOW and Let Your Customers get addicted to this amazing cookbook!

Full Product Details

Author:   Sandy Moon
Publisher:   Sally Moon
Imprint:   Sally Moon
Dimensions:   Width: 15.20cm , Height: 1.90cm , Length: 22.90cm
Weight:   0.472kg
ISBN:  

9781802230109


ISBN 10:   1802230106
Pages:   352
Publication Date:   19 May 2021
Audience:   General/trade ,  General
Format:   Paperback
Publisher's Status:   Unknown
Availability:   In stock   Availability explained
Limited stock is available. It will be ordered for you and shipped pending supplier's limited stock.

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Sandy Moon has been a dietitian since 2005, mother of two boys, and happily married. In love with the world of nutrition, after a family case of kidney dysfunction, she decided to dedicate herself entirely to the world of renal diet and develop a method that could help many other people cope with this condition, dedicating ten years to renal nutrition. In addition, being also passionate about cooking, she manages to combine these two passions in a perfect and indissoluble union, cooking for friends and family and constantly experimenting with new recipes.

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