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OverviewYou don't need to be a pro to barbecue like one. For the backyard cook who wants to bring more heat to their grilling game, this smoker cookbook has everything you need to master wood pellet smoking. Dig in to a foolproof guide on how to achieve grilling success every time, and find delicious recipes for favorites like Baby Back Ribs and Smoke-Fried Chicken. It's your go-to reference for wood pellet grilling, made easy. Here are a few other things you will get out of this book: Appetizers and Sides Beef Recipes Lamb Recipes Chicken Recipes Turkey Recipes Pork Recipes Seafood Recipes Dessert Recipes Rubs, Sauces, Marinades, And Glazes Detailed Cooking Instructions Next to Each One All Nutritional Values for Each Recipe Temperature Control Barbecue Basics And So Much More! THIS COOKBOOK will help you keep the culinary tradition of SMOKE cooking alive and will remind you that smoking food is one of the most ancient and most cherished cooking traditions that will help you enjoy food the way you never enjoyed before! Full Product DetailsAuthor: Jacob AlvarezPublisher: Jacob Alvarez Imprint: Jacob Alvarez Dimensions: Width: 20.30cm , Height: 0.70cm , Length: 25.40cm Weight: 0.259kg ISBN: 9781803202334ISBN 10: 1803202335 Pages: 122 Publication Date: 03 July 2021 Audience: General/trade , General Format: Paperback Publisher's Status: Unknown Availability: In stock  Limited stock is available. It will be ordered for you and shipped pending supplier's limited stock. Table of ContentsReviewsAuthor InformationTab Content 6Author Website:Countries AvailableAll regions |
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