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OverviewExcerpt from Quality and Its Preservation in Processed Foods: Proceedings, Eastern Experiment Station Collaborators' Conference, October 26-27, 1971 Efforts to develop a test on the raw product that will predict the final processed product quality are also being made. A study, using the Durometer, was made of the interrelationships among tuber firmness, specific gravity, solids content, and test location within the tuber. Those wishing more information on progress of this work should contact Dr. W. L. Porter or Mr. L. Ross, of this laboratory. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works. Full Product DetailsAuthor: Eastern Experiment StationPublisher: Forgotten Books Imprint: Forgotten Books Dimensions: Width: 15.20cm , Height: 0.30cm , Length: 22.90cm Weight: 0.095kg ISBN: 9781334553295ISBN 10: 1334553297 Pages: 62 Publication Date: 19 December 2018 Audience: General/trade , General Format: Paperback Publisher's Status: Unknown Availability: In stock Limited stock is available. It will be ordered for you and shipped pending supplier's limited stock. Table of ContentsReviewsAuthor InformationTab Content 6Author Website:Countries AvailableAll regions |