Protein Science
Author:   Arthur Lesk (Professor of Biochemistry and Molecular Biology, Professor of Biochemistry and Molecular Biology, The Pennsylvania State University)
Publisher:   Oxford University Press
Edition:   1
ISBN:  

9780198846451


Pages:   168
Publication Date:   07 December 2021
Format:   Paperback
Availability:   To order   Availability explained
Stock availability from the supplier is unknown. We will order it for you and ship this item to you once it is received by us.

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Protein Science


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Author:   Arthur Lesk (Professor of Biochemistry and Molecular Biology, Professor of Biochemistry and Molecular Biology, The Pennsylvania State University)
Publisher:   Oxford University Press
Imprint:   Oxford University Press
Edition:   1
Dimensions:   Width: 19.00cm , Height: 0.80cm , Length: 24.50cm
Weight:   0.342kg
ISBN:  

9780198846451


ISBN 10:   0198846452
Pages:   168
Publication Date:   07 December 2021
Audience:   College/higher education ,  Undergraduate
Format:   Paperback
Publisher's Status:   Active
Availability:   To order   Availability explained
Stock availability from the supplier is unknown. We will order it for you and ship this item to you once it is received by us.

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Arthur M. Lesk is Professor of Biochemistry and Molecular Biology at The Pennsylvania State University. He is the author of the highly successful Introduction to Bioinformatics, and Introduction to Genomics, both published by Oxford University Press.

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