Protein-Ligand Interactions: Structure and Spectroscopy: A Practical Approach

Author:   S. E. Harding (NCMH Physical Biochemistry Laboratory, University of Nottingham) ,  B. Chowdhry (School of Chemical and Life Sciences, University of Greenwich, London)
Publisher:   Oxford University Press
Volume:   243
ISBN:  

9780199637478


Pages:   462
Publication Date:   11 January 2001
Format:   Paperback
Availability:   Out of stock   Availability explained


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Protein-Ligand Interactions: Structure and Spectroscopy: A Practical Approach


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Overview

The two Practical Approach volumes on protein-ligand interaction provide a selection of the most useful and easily applied methods and will be an invaluable guide to the principal techniques used to study the interactions of proteins and ligands. This second volume covers the major spectroscopic methods: FTIR, Raman, and fluorescence spectroscopy; circular dichroism, NMR, mass spectrometry, atomic force microscopy, and the use of paramagnetic probes. There are also chapters on X-ray crystallography and molecular modelling. Hydrodynamic and calorimetric techniques are covered in volume one. Both volumes are written from a practical standpoint to be applicable to both academic and industrial scientists wishing to characterize protein-ligand systems by using a multi-disciplinary approach.

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Author:   S. E. Harding (NCMH Physical Biochemistry Laboratory, University of Nottingham) ,  B. Chowdhry (School of Chemical and Life Sciences, University of Greenwich, London)
Publisher:   Oxford University Press
Imprint:   Oxford University Press
Volume:   243
Dimensions:   Width: 18.80cm , Height: 2.60cm , Length: 24.60cm
Weight:   0.906kg
ISBN:  

9780199637478


ISBN 10:   0199637474
Pages:   462
Publication Date:   11 January 2001
Audience:   Professional and scholarly ,  Professional & Vocational
Format:   Paperback
Publisher's Status:   Out of Print
Availability:   Out of stock   Availability explained

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