Protein Engineering: Design, Selection & Applications

Author:   Mallorie N Sheehan
Publisher:   Nova Science Publishers Inc
ISBN:  

9781616682866


Pages:   221
Publication Date:   25 February 2011
Format:   Hardback
Availability:   In stock   Availability explained
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Protein Engineering: Design, Selection & Applications


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Overview

Protein engineering is the process of developing useful or valuable proteins. It is a young discipline, with much research currently taking place into the understanding of protein folding and protein recognition for protein design principles. There are two general strategies for protein engineering. The first is known as rational design, in which the scientist uses detailed knowledge of the structure and function of the protein to make desired changes. The second strategy is known as directed evolution and this is where random mutagenesis is applied to a protein, and a selection regime is used to pick out variants that have the desired qualities. This book presents and reviews important data on protein engineering, such as application of engineered proteins and cell adhesive surfaces as scaffolds or other biomedical devices which has the potential to promote tissue repair and regeneration for a wide variety of tissues including bone and skin.

Full Product Details

Author:   Mallorie N Sheehan
Publisher:   Nova Science Publishers Inc
Imprint:   Nova Science Publishers Inc
Dimensions:   Width: 23.00cm , Height: 2.00cm , Length: 15.50cm
Weight:   0.430kg
ISBN:  

9781616682866


ISBN 10:   1616682868
Pages:   221
Publication Date:   25 February 2011
Audience:   Professional and scholarly ,  Professional & Vocational
Format:   Hardback
Publisher's Status:   Active
Availability:   In stock   Availability explained
We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately.

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