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OverviewProtein aggregation is the aggregation of misfolded proteins, and is thought to be responsible for many degenerative diseases, such as Alzheimer's. This book presents current research from across the globe in the study of protein aggregation, including the processes of protein aggregation induced by freezing and lyophilisation; functional amyloids; thermally induced aggregation of a model system protein -- insulin; the aggregation of albumin; synucleins implicated in neurodegenerative diseases and some forms of cancer; yeast protein aggregates; and the folding and aggregation features of proteins. Full Product DetailsAuthor: Douglas A SteinPublisher: Nova Science Publishers Inc Imprint: Nova Science Publishers Inc Dimensions: Width: 26.00cm , Height: 2.50cm , Length: 18.00cm Weight: 0.796kg ISBN: 9781617618154ISBN 10: 1617618152 Pages: 298 Publication Date: 01 June 2011 Audience: College/higher education , Postgraduate, Research & Scholarly Format: Hardback Publisher's Status: Unknown Availability: In Print  Limited stock is available. It will be ordered for you and shipped pending supplier's limited stock. Table of ContentsReviewsAuthor InformationTab Content 6Author Website:Countries AvailableAll regions |
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