Professional Cooking: Your Ultimate Guide to Cooking and Baking Supplies To Become a Pro Chef at Home

Author:   John Oakley
Publisher:   Independently Published
ISBN:  

9798719626024


Pages:   178
Publication Date:   10 March 2021
Format:   Paperback
Availability:   In stock   Availability explained
We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately.

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Professional Cooking: Your Ultimate Guide to Cooking and Baking Supplies To Become a Pro Chef at Home


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Overview

Discover a Comprehensive Family Cookbook That Will Transform You from Amateur Cook to Pro in No Time! Are you dreaming of becoming a professional cook in real life? Or you simply want to eat tastier and healthier food? Wherever your motivation lies, this simple cookbook will surely teach you a few useful things. Within these pages, you will find extensive knowledge gathered from the most trusted chefs and our Test Kitchen team about how you can cook like a pro in this pioneer woman cookbook. Furthermore, the guide contains a highly opinionated list of tips, tricks, techniques, nutrition advice, and delicious recipes including a slow cooker cookbook for you. It will teach you everything you must know about healthy and delicious cooking without spending much time in the kitchen. When you are done with this guide, you will be able to effortlessly make the most delicious and mouthwatering meals that will make every pro chef burst with envy! Here is what this comprehensive cooking guide can offer you: Unique guide to healthy lifestyle, right ingredients, and diets that support nutrition and health Overcome all hurdles of cooking at home with professional cooking tips Turn your kitchen into a sanctuary with 15 basic cooking methods you should know Easy way to learn professional cooking with guide to advanced cooking methods and essential cooking skills Ten characteristics you need to cook like a chef Avoid amateur cooking mistakes with professional chef's tips and tricks 100 best baking tips and tricks 50 surprising kitchen safety dos & don'ts And much more! If you want to upgrade your cooking skills to match the pro chefs around the world, all you need to do is to follow the easy step-by-step guides, instructions, and expert advice found inside. What are you waiting for? Scroll up, click on Buy Now with 1-Click , and Get Your Copy Now!

Full Product Details

Author:   John Oakley
Publisher:   Independently Published
Imprint:   Independently Published
Dimensions:   Width: 15.20cm , Height: 1.00cm , Length: 22.90cm
Weight:   0.245kg
ISBN:  

9798719626024


Pages:   178
Publication Date:   10 March 2021
Audience:   General/trade ,  General
Format:   Paperback
Publisher's Status:   Active
Availability:   In stock   Availability explained
We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately.

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