Professional Cookery for the Hospitality Industry - Student's Book
Author:   C. Peens
Publisher:   Macmillan Education South Africa
ISBN:  

9781430800255


Pages:   272
Publication Date:   12 December 2012
Format:   Paperback
Availability:   Manufactured on demand   Availability explained
We will order this item for you from a manufactured on demand supplier.

Our Price $56.93 Quantity:  
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Professional Cookery for the Hospitality Industry - Student's Book


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Overview

Aimed at students training to work in the hospitality industry, this book covers all the information needed to complete the South African National Certificate in Professional Cookery. It is written in accessible language richly illustrated with photographs and artwork to help students understand and retain the subject matter.

Full Product Details

Author:   C. Peens
Publisher:   Macmillan Education South Africa
Imprint:   Macmillan Education South Africa
Dimensions:   Width: 21.00cm , Height: 1.50cm , Length: 29.70cm
Weight:   0.620kg
ISBN:  

9781430800255


ISBN 10:   1430800259
Pages:   272
Publication Date:   12 December 2012
Audience:   College/higher education ,  A / AS level
Format:   Paperback
Publisher's Status:   Active
Availability:   Manufactured on demand   Availability explained
We will order this item for you from a manufactured on demand supplier.

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