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OverviewIntroduction to Biochemistry Biochemistry has been around for about 400 years. Although the term biochemistry appears to have been used for the first time in 1882, it is generally acknowledged that German chemist Carl Neuberg proposed the term for the first time in 1903. The study of chemical reactions in living things is known as biochemistry. All living processes and organisms are governed by biochemistry. Biochemical processes are responsible for the incredible complexity of life by controlling the flow of information through biochemical signaling and the flow of chemical energy through metabolism. The structures and functions of cellular components like proteins, carbohydrates, lipids, nucleic acids, and other biomolecules are the focus of much of biochemistry, although the field is increasingly focusing on processes rather than individual molecules. Biochemistry has become so good at explaining living processes over the past 40 years that almost all life sciences, from botany to medicine, are now doing biochemical research. Full Product DetailsAuthor: Cynthia SingerPublisher: Independently Published Imprint: Independently Published Dimensions: Width: 15.20cm , Height: 0.40cm , Length: 22.90cm Weight: 0.100kg ISBN: 9798374962949Pages: 66 Publication Date: 25 January 2023 Audience: General/trade , General Format: Paperback Publisher's Status: Active Availability: Temporarily unavailable  The supplier advises that this item is temporarily unavailable. It will be ordered for you and placed on backorder. Once it does come back in stock, we will ship it out to you. Table of ContentsReviewsAuthor InformationTab Content 6Author Website:Countries AvailableAll regions |
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