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OverviewIf you like to experiment with new recipes, then this book is perfect for you! It is full of simple and original canning and preserving recipes. This Pressure Canning Cookbook1200 will make you discover your new passion. Learn how to preserve foods, soups, and pickles! It is quick and easy, plus you will be able to store your recipes and eat them when you fancy! The recipes here also will delight the whole family, the crowd even the picky eaters!You also see more different types of recipes, such as: Apple Butter Recipe Jam And Preserves Cookbook Jam And Jelly Cookbook Pickling Recipes Fruit Infused Water Recipe Tropical Fruit Cookbook Nut Butter Recipe I really hope that each book in the series will be always your best friend in your little kitchen. Let's live happily and cook yourself every day!Enjoy the book! Full Product DetailsAuthor: Jerry HolmPublisher: Jerry Holm Imprint: Jerry Holm Dimensions: Width: 20.30cm , Height: 0.60cm , Length: 25.40cm Weight: 0.445kg ISBN: 9781803207742ISBN 10: 1803207744 Pages: 96 Publication Date: 20 July 2021 Audience: General/trade , General Format: Hardback Publisher's Status: Active Availability: In stock  We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately. Table of ContentsReviewsAuthor InformationTab Content 6Author Website:Countries AvailableAll regions |
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