Overview

Welcome to Preserved Perfection: 104 Fundamental Canning Recipes! This cookbook is designed to provide the essential guide to canning and preserving your favorite fruits, vegetables, and even meats. Canning is a great way to extend the life of your favorite foods and create delicious meals all year round. In this book, you'll find step-by-step instructions for all the basics, including how to select, store, prepare, and safely preserve food for a longer shelf life. The recipes included in this book range from classics like pickled peppers or pickled eggs, to unique recipes like fruit jams and canned vegetables. We've also included instructions on canning tools, jars, and pressure canning devices. Each recipe includes details on the number of servings, cooking time, storage time, and clear instructions for you to follow. By the end, you'll be well on your way to becoming an experienced canner, with the knowledge to make your own recipes as well. Whether you're looking to become adept at preserving seasonal foods, or if you have an abundance of produce that you want to save for later use, this cookbook will provide you with all the instructions you need to preserve your bounty. We hope you enjoy Preserved Perfection: 104 Fundamental Canning Recipes. Let's get started!

Full Product Details

9798860613560

Table of Contents

Reviews

Author Information

Tab Content 6

Customer Reviews

Recent Reviews

Countries Available