Practical Manual on Food Microbiology Laboratory
Author:   John Wyson ,  Sheik Noor Mohammed ,  Deventhiran Munirathinam
Publisher:   LAP Lambert Academic Publishing
ISBN:  

9786209111600


Pages:   56
Publication Date:   07 November 2025
Format:   Paperback
Availability:   Available To Order   Availability explained
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Practical Manual on Food Microbiology Laboratory


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Author:   John Wyson ,  Sheik Noor Mohammed ,  Deventhiran Munirathinam
Publisher:   LAP Lambert Academic Publishing
Imprint:   LAP Lambert Academic Publishing
Dimensions:   Width: 15.20cm , Height: 0.30cm , Length: 22.90cm
Weight:   0.086kg
ISBN:  

9786209111600


ISBN 10:   6209111602
Pages:   56
Publication Date:   07 November 2025
Audience:   General/trade ,  General
Format:   Paperback
Publisher's Status:   Active
Availability:   Available To Order   Availability explained
We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately.

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