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OverviewMore Than 150 Recipes That Reflect the Way America is Eating Today *Chicken Know-How *Menu Magic *Main-Dish Salads *Sandwiches *Soups, Stews & Chilies *Skillet & Stir-Fry Entrees *Baked & Roasted Entrees *Grilled & Broiled Entrees *Glazes & Rubs Full Product DetailsAuthor: Pillsbury EditorsPublisher: John Wiley & Sons Inc Imprint: Hungry Minds Inc,U.S. Dimensions: Width: 19.40cm , Height: 1.80cm , Length: 22.30cm Weight: 0.762kg ISBN: 9780764588525ISBN 10: 0764588524 Pages: 256 Publication Date: 07 April 1997 Audience: General/trade , General Format: Hardback Publisher's Status: Out of Print Availability: In Print  Limited stock is available. It will be ordered for you and shipped pending supplier's limited stock. Table of ContentsReviewsAuthor InformationPillsbury Publications is the publisher of Pillsbury Classic(R) Cookbooks and Fast and Healthy(R) Magazine and the author of Pillsbury: Best of the Bake-Off(R) Cookbook, The Pillsbury Complete Book of Baking, and Healthy Baking cookbooks. Tab Content 6Author Website:Countries AvailableAll regions |
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