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OverviewPickles & Sauces Sri Lankan Style is a part of a series of cookbooks that acknowledge the importance of year-round culinary traditions while showing how an island culture continues to shape modern food choices and cooking methods. Cooking a wide variety of Sri Lankan meals doesn't require a lot of effort, an array of equipment, and guesswork. This short collection of simple, authentic pickles & sauces recipes include, Lunu Dehi, Lunumiris, Katta Sambola, Seeni Sambola, Pineapple Chutney, and the famous Sri Lankan Achcharu(Onion Pickle) will help cooks all over the world bring their families together around the table throughout the year. Full Product DetailsAuthor: Nalini Perera , Shyamali PereraPublisher: Independently Published Imprint: Independently Published Volume: 7 Dimensions: Width: 21.60cm , Height: 0.20cm , Length: 27.90cm Weight: 0.136kg ISBN: 9798676966461Pages: 34 Publication Date: 19 August 2020 Audience: General/trade , General Format: Paperback Publisher's Status: Active Availability: In stock  We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately. Table of ContentsReviewsAuthor InformationTab Content 6Author Website:Countries AvailableAll regions |
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