Overview

The annual Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group on Pesticide Residues was held in Rome, Italy from 21 to 30 September 2010. The meeting was held in pursuance of recommendations made by previousmMeetings and accepted by the governing bodies of FAO and WHO that studies should be undertaken jointly by experts to evaluate possible hazards to humans arising from the occurrence of pesticide residues in foods. This report contains information on ADIs, ARfDs, maximum residue levels, and general principles for the evaluation of pesticides. The recommendations of the joint meeting, including further research and information, are proposed for use by member governments of the FAO and WHO and other interested parties.

Full Product Details

Author:   Food and Agriculture Organization of the United Nations ,  World Health Organization
Publisher:   Food & Agriculture Organization of the United Nations (FAO)
Imprint:   Food & Agriculture Organization of the United Nations (FAO)
Volume:   200
Dimensions:   Width: 20.80cm , Height: 2.50cm , Length: 30.00cm
Weight:   1.157kg
ISBN:  

9789251067352

ISBN 10:   925106735
Pages:   586
Publication Date:   30 July 2010
Audience:   Professional and scholarly ,  Professional & Vocational
Format:   Paperback
Publisher's Status:   Active
Availability:   In Print  
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

Table of Contents

Reviews

Author Information

Food and Agriculture Organization of the United Nations

Tab Content 6

Author Website:  

Customer Reviews

Recent Reviews

No review item found!

Add your own review!

Countries Available

All regions