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OverviewEste libro explica de manera muy sencilla c� mo elaborar pan en casa. En las diferentes secciones del libro, los amantes del pan encontrar� n: - Los ingredientes, las t� cnicas y los conceptos para saber hacer un buen pan. - Recetas que aplican las t� cnicas y los conceptos te� ricos explicados en la primera secci� n, acompa� adas de sugerencias y variaciones. - Un cap� tulo dedicado a resolver dudas y un � til glosario. - Edici� n enriquecida con videos mediante c� digos QR para visualizar.This book explains in a very simple way how to make bread at home. In the different sections of the book, bread lovers will find: the ingredients, techniques, basic concepts and recipes. Accompanied by suggestions and variations, a chapter is dedicated to answering questions and serves as a useful glossary. Full Product DetailsAuthor: Yarza Ib�nPublisher: Ediciones Larousse (MX) Imprint: Ediciones Larousse (MX) Edition: 27th ed. Dimensions: Width: 21.40cm , Height: 4.60cm , Length: 30.00cm Weight: 2.495kg ISBN: 9786072118140ISBN 10: 6072118143 Pages: 206 Publication Date: 02 March 2023 Audience: General/trade , General Format: Paperback Publisher's Status: Active Availability: In stock We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately. Table of ContentsReviewsAuthor InformationIb� n Yarza is one of the great disseminators (through his blogs and websites) of the pleasure of bread, both in its consumption and in its creation. His book Pan casero has become a phenomenon for foodies and has led many people to rediscover the simple pleasure of tasting bread, it has also appeared in the Spanish edition of Handmade by the famous chef Dan Lepard. Ib� n Yarza es uno de los grandes divulgadores (a trav� s de sus diferentes blogs y webs) del placer del pan, tanto de su consumo como de su creaci� n, de amasar y cocer el alimento base de culturas y civilizaciones de todo el mundo y todo tiempo. Su libro Pan casero se ha convertido en todo un fen� meno para los amantes de la cocina y a llevado a mucha gente a redescubrir el sencillo placer de degustar el pan, a intervenido tambi� n en la edici� n espa� ola de Hecho a mano del c� lebre chef Dan Lepard Tab Content 6Author Website:Countries AvailableAll regions |