On This Bright Day: A Year of Reflections for Lasting Food Freedom

Author:   Susan Peirce-Thomspon ,  JoAnn Campbell-Rice, Ph.D
Publisher:   Hay House Inc
ISBN:  

9781401976729


Pages:   384
Publication Date:   24 October 2023
Format:   Paperback
Availability:   In stock   Availability explained
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On This Bright Day: A Year of Reflections for Lasting Food Freedom


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Overview

Daily inspiration year-round to help end the cycle of yo-yo dieting and food addiction from the author of Bright Line Eating Change is hard. A bit of Bright advice every day can help you make it through to the other side. Day by day, week by week, Susan Peirce Thompson, author of the New York Times best-selling Bright Line Eating, will help you to make it through the year with consistent progress toward the life you envision for yourself and validation of the place that the here and now plays in it. With Susan as your guide, you will feel empowered to- do the work to heal both your body and your mind focus on the meaning and purpose in your life beyond food and weight keep moving forward in your food addiction recovery With these daily nuggets of wisdom, inspiration, and encouragement, you will have a constant reminder that your future is indeed Bright.

Full Product Details

Author:   Susan Peirce-Thomspon ,  JoAnn Campbell-Rice, Ph.D
Publisher:   Hay House Inc
Imprint:   Hay House Inc
Dimensions:   Width: 12.90cm , Height: 3.00cm , Length: 17.80cm
Weight:   0.319kg
ISBN:  

9781401976729


ISBN 10:   1401976727
Pages:   384
Publication Date:   24 October 2023
Audience:   General/trade ,  General
Format:   Paperback
Publisher's Status:   Active
Availability:   In stock   Availability explained
We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately.

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Susan Peirce Thompson, Ph.D., is the New York Times best-selling author of Bright Line Eating, The Official Bright Line Eating Cookbook, and Rezoom. She is an adjunct associate professor of Brain and Cognitive Sciences at the University of Rochester and an expert in the psychology of eating. She is president of the Institute for Sustainable Weight Loss and the founder and CEO of Bright Line Eating Solutions, a company dedicated to helping people achieve long-term, sustainable weight loss. You can visit her online at BrightLineEating.com.

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