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OverviewAquaculture now supplies half of the seafood and fisheries products consumed worldwide and is gaining international significance as a source of food and income. Future demands for seafood and fisheries products can only be met by expanded aquaculture production. Such production will likely become more intensive and will depend increasingly on nutritious and efficient aquaculture feeds containing ingredients from sustainable sources. To meet this challenge, Nutrient Requirements of Fish and Shrimp provides a comprehensive summary of current knowledge about nutrient requirements of fish and shrimp and supporting nutritional science. This edition incorporates new material and significant updates to information in the 1993 edition. It also examines the practical aspects of feeding of fish and shrimp. Nutrient Requirements of Fish and Shrimp will be a key resource for everyone involved in aquaculture and for others responsible for the feeding and care of fish and shrimp. It will also aid scientists in developing new and improved approaches to satisfy the demands of the growing aquaculture industry. Full Product DetailsAuthor: National Research Council , Division on Earth and Life Studies , Board on Agriculture and Natural Resources , Committee on the Nutrient Requirements of Fish and ShrimpPublisher: National Academies Press Imprint: National Academies Press Dimensions: Width: 21.60cm , Height: 2.50cm , Length: 28.00cm Weight: 1.315kg ISBN: 9780309163385ISBN 10: 0309163382 Pages: 392 Publication Date: 25 June 2011 Audience: Professional and scholarly , Professional & Vocational Format: Hardback Publisher's Status: Active Availability: In Print  This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us. Table of Contents1 Front Matter; 2 SummaryReviewsAuthor InformationTab Content 6Author Website:Countries AvailableAll regions |
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