|
|
|||
|
||||
Overview"This text covers the entire range of food safety economics issues from ""farm to table"", including consumer issues, production supply chain coordination, and international trade. It is the first to provide a comprehensive look at emerging issues such as tracking and tracing, product liability, and the interface between risk assessment and economic analysis. The book is also notable for providing international perspectives on these issues from both the European Union and the United States. It is intended for technical specialists and policy makers in agricultural economics, food safety, or risk assessment." Full Product DetailsAuthor: A.G.J. Velthuis , L.J. Unnevehr , H. Hogeveen , R.B.M. HuirnePublisher: Springer-Verlag New York Inc. Imprint: Springer-Verlag New York Inc. Edition: New edition Volume: 1 Dimensions: Width: 21.00cm , Height: 0.90cm , Length: 29.70cm Weight: 0.860kg ISBN: 9781402014253ISBN 10: 1402014252 Pages: 134 Publication Date: 31 August 2003 Audience: College/higher education , Professional and scholarly , Undergraduate , Postgraduate, Research & Scholarly Format: Hardback Publisher's Status: Active Availability: In Print This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us. Table of ContentsFrom the Contents: Preface.- Acknowledgements.- Consumer health and welfare.- Traceability and certification in the supply chain.- Farm-to-table risk analysis and HACCP.- Transparency in intra-EU and International trade.- List of Participants.ReviewsAuthor InformationTab Content 6Author Website:Countries AvailableAll regions |