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OverviewFull Product DetailsAuthor: Ross Conrad , Gary Paul NabhanPublisher: Chelsea Green Publishing Co Imprint: Chelsea Green Publishing Co Edition: Book is a revised and updated second edition Dimensions: Width: 20.40cm , Height: 3.90cm , Length: 25.40cm Weight: 0.953kg ISBN: 9781603583732ISBN 10: 1603583734 Pages: 304 Publication Date: 05 March 2013 Audience: General/trade , General Format: Mixed media product Publisher's Status: Active Availability: In Print  This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us. Table of ContentsReviewsAuthor InformationRoss Conrad learned his craft from the late Charles Mraz, world-renowned beekeeper and founder of Champlain Valley Apiaries in Vermont. Former president of the Vermont Beekeepers Association, Conrad is a regular contributor to Bee Culture-The Magazine of American Beekeeping. He has led bee-related presentations and taught organic beekeeping workshops and classes throughout North America for many years. His small beekeeping business, Dancing Bee Gardens, supplies friends, neighbors, and local stores with honey and candles, among other bee related products, and provides bees for Vermont apple-pollination in spring. Gary Paul Nabhan is an internationally celebrated nature writer, food and farming activist, and proponent of conserving the links between biodiversity and cultural diversity. He holds the W.K. Kellogg Endowed Chair in Sustainable Food Systems at the University of Arizona Southwest Center, where he works with students, faculty, and non-profits to build a more just, nutritious, sustainable, and climate-resilient foodshed spanning the US/Mexico border. He's also the author of numerous books, including Growing Food in a Hotter, Drier Land, Renewing America's Food Traditions, and Chasing Chiles. He lives in southern Arizona. Tab Content 6Author Website:Countries AvailableAll regions |
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