Napoleon's Chicken Marengo: Creating the Myth of the Emperor's Favourite Dish

Author:   Andrew Uffindell
Publisher:   Pen & Sword Books Ltd
ISBN:  

9781848325784


Pages:   288
Publication Date:   15 September 2011
Format:   Hardback
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

Our Price $51.72 Quantity:  
Add to Cart

Share |

Napoleon's Chicken Marengo: Creating the Myth of the Emperor's Favourite Dish


Add your own review!

Overview

This remarkable work tells the story of Chicken Marengo, and cuts through the tangle of myths that has sprung up around it. Supposedly created on the evening of Napoleon's victory at Marengo, the dish rapidly conquered Paris, and became a renowned symbol of French haute cuisine. The author sets the dish in its context explaining the nail-biting drama of Napoleon's Marengo campaign and the remarkable frenzy of rejoicing unleashed in Paris by the news of his victory. The author argues that the dish is part of a wider myth that Napoleon spun around the battle itself. Uncomfortably aware of just how close he had come to disaster, he rewrote the official account of Marengo. Determined to exploit the political impact of the victory to the full, he portrayed it as a masterly manoeuvre, rather than a near-defeat salvaged largely by luck.Napoleon's Chicken Marengo demonstrates the persistency of popular myth in shaping perceptions of pivotal events. Uffindel sheds startling light on Napoleon's extraordinary and yet elusive character, and reveals just how effectively he spun a myth around the amount of food he ate in order to project a positive image of himself.A whole cast of other, unforgettable characters enlivens the story of Chicken Marengo, from Napoleon's bickering generals, to celebrity chefs, colourful adventurers, acclaimed artists, fabulously wealthy eccentrics, and famous writers such as William Makepeace Thackeray.

Full Product Details

Author:   Andrew Uffindell
Publisher:   Pen & Sword Books Ltd
Imprint:   Frontline Books
Dimensions:   Width: 15.60cm , Height: 2.80cm , Length: 23.40cm
ISBN:  

9781848325784


ISBN 10:   1848325789
Pages:   288
Publication Date:   15 September 2011
Audience:   General/trade ,  General
Format:   Hardback
Publisher's Status:   Active
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

Table of Contents

Reviews

Napoleon's Chicken Marengo is a fascinating and very informative account of a battle, a culinary dish and Napoleon. The author has weaved these seperate stories into one very readable narrative. It is a unique take on these stories and I would recommend this book be in any library of books on Napoleon. - The Waterloo Archive


Author Information

Andrew Uffindel is one of the leading experts on the Napoleonic era. He is the author of many books and articles in this field, including The National Army Museum book of Wellington's Armies; Napoleon's Immortals, Napoleon 1814 and Waterloo Commanders.

Tab Content 6

Author Website:  

Customer Reviews

Recent Reviews

No review item found!

Add your own review!

Countries Available

All regions
Latest Reading Guide

Aorrng

Shopping Cart
Your cart is empty
Shopping cart
Mailing List