Overview

The emergence of nanotechnology and the development of new nano-devices and nanomaterials open up opportunities for novel applications in agriculture and biotechnology. Nanotechnology has the potential to modernize the agricultural research and practice. Nanotechnology has gained momentum in agriculture sector during last decade, but still there are knowledge gap between scientific communities. This book comprise of holistic coverage about current developments in nanotechnology based sustainable agriculture. It contains sections focusing on each aspect of the implications of nanotechnology in different sectors of agriculture from crop production, soil fertility management, crop improvement etc. It also provides insight into the current trends and future prospects of nanotechnology along with the benefits and risks and their impact on agricultural ecosystems. This book emphasize on use of nanotechnology to reduce agrochemical usage via smart delivery system, increase nutrient use efficiency, improved water and nutrient management, nano-biosensors for management of plant diseases etc.  The book provides thorough knowledge for dealing with current challenges of agricultural sector using nanotechnology based agricultural interventions. It will serve as reference literature for scientists, policymakers, students and researchers who are engaged in development of strategies to cope up with challenges of current agricultural systems and society.

Full Product Details

Author:   Deepak G Panpatte ,  Yogeshvari K Jhala
Publisher:   Springer Verlag, Singapore
Imprint:   Springer Verlag, Singapore
Edition:   1st ed. 2019
Weight:   0.576kg
ISBN:  

9789813293724

ISBN 10:   9813293721
Pages:   305
Publication Date:   25 November 2020
Audience:   Professional and scholarly ,  Professional & Vocational
Format:   Paperback
Publisher's Status:   Active
Availability:   Manufactured on demand  
We will order this item for you from a manufactured on demand supplier.

Table of Contents

1) Nanotechnology in agriculture.- 2) Bio production of silver nanoparticles and its potential applications in Agriculture.- 3) Biological Synthesis of Nanoparticles using bacteria.- 4) Biofabrication of  Nanoparticles using fungi.- 5) Nanoformulations Based on Bacillus subtilis Lipopeptides: The Future of Agriculture: Fruits.- 6)Use of bio-based nanoparticles in Agriculture.- 7) Uptake, Accumulation and toxicity of metal nanoparticles in autotroph.- 8) Carbon Nanotubes in Agriculture: Production, Potential and Prospects.- 9) Impact and current perspectives of zinc oxide nanoparticles on soil.- 10) Soil ecological pros and cons of nanomaterials: Impact on micro-organisms and soil health.- 11) Beneficial effects of metal- and metalloid-based nanoparticles on crop production.- 12) Environmental impact and Eco-toxicological influence of biofrabricated nanoparticle on soil activity.- 13) Nanobiosensors: A novel approach in precision agriculture.- 14) Nanoparticle mediated plant gene transfer for precision farming and sustainable agriculture.- 15) Nanotechnology for polluted soil remediation.

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Author Information

Dr Deepak Panpatte Department of Agricultural Microbiology Anand Agricultural University   Dr. Deepak G. Panpatte has been working as a research scholar for the past 7 years. His research interests include agriculturally beneficial microorganisms, such as biofertilizers, biopesticides and biodegraders. He has also pioneered the development of fortified biocontrol bacterial consortiums with phyto-extracts for the management of phytopathogenic nematodes and fungi. He has received 5 international conference awards for his research, and the Rastiya Gaurav Award for outstanding contributions to agriculture. He has published 14 research papers, 3 books & 9 book chapters with Springer publishing house, 1 practical manual, 26 popular articles and 2 editorials. He is also an editorial board member of various respected national and international journals.   Dr. Yogeshvari K. Jhala Department of Agricultural Microbiology  Anand Agricultural University   Dr. Yogeshvari K. Jhala is an Assistant Professor with 10 years of teaching and research experience. Her field of interest is agriculturally beneficial microorganism such as biofertilizers, biopesticides and biodegraders. She was the first researcher worldwide to report 5 unique strains of methanotrophic bacteria. She has received the All India Best Research Award and Young Faculty Award for her outstanding research on methanotrophic bacteria. Her publications include 17 research papers, 3 Books, 6 book chapters, 2 teaching manuals, 18 popular articles and 2 editorials. 

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