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OverviewNanosensors for Smart Agriculture covers new breakthroughs in smart agriculture, highlighting new technologies, such as the internet of things, big data and artificial intelligence. In addition, the book provides the many advantages of nanosensors over their micro counterparts, such as lower power consumption, higher sensitivity, lower concentration of analytes, and smaller interaction distances between the object and sensor. Sections provide information on fundamental design concepts and emerging applications of nanosensors in smart agriculture. The book highlights how, when cultivating soil, nanosensors and their wireless networks can be used for soil quality monitoring (moisture/herbicides/organic compound/trace metals monitoring in soil, etc. Other applications cover how smart nanosensors can be used for virus detection and hygiene/pathogen controls in livestocks, their use as active transport tracking devices for smart tracking and tracing, and other various applications, such as (i) nanochips for identity (radio frequency identification), (ii) food inspection, (iii) intelligent food packaging, and (iv) smart storage. This is an important reference source for materials scientists and agricultural engineers who are looking to understand more about how nanosensor technology can be used to create more efficient and sustainable agricultural systems. Full Product DetailsAuthor: Adil Denizli (Professor, Hacettepe University, Department of Chemistry, Ankara, Turkey) , Tuan Anh Nguyen (Senior Principal Research Scientist, Institute for Tropical Technology, Vietnam Academy of Science and Technology, Hanoi, Vietnam) , Susai Rajendran (Research Director, Professor of Chemistry St. Antony’s College of Arts and Sciences For Women, India) , Ghulam Yasin (Researcher, School of Environment and Civil Engineering, Dongguan University of Technology, Guangdong, China)Publisher: Elsevier Science Publishing Co Inc Imprint: Elsevier Science Publishing Co Inc Weight: 0.450kg ISBN: 9780128245545ISBN 10: 0128245549 Pages: 824 Publication Date: 25 November 2021 Audience: Professional and scholarly , Professional & Vocational Format: Paperback Publisher's Status: Active Availability: Manufactured on demand  We will order this item for you from a manufactured on demand supplier. Table of ContentsSection I Basic principles 1. Nanotechnology for agriculture: an introduction 2. Nanotechnology and sustainable agriculture 3. Microbiology in agriculture: an introduction 4. Methods for design and fabrication of nanosensors 5. Magnetic nanomaterials-based biosensors 6. Nanoparticles-based sensors for agricultural application 7. Electrochemical sensors for agricultural application 8. Current commercial nanosensors and devices/products used in agriculture 9. Soil moisture nanosensors 10. Detection and evaluation of trace metals in soil using nanosensors Section II Nanosensors for soilquality monitoring and control 11. Nanosensors for pesticide detection in soil 12. Application of nanosensors for pesticide detection 13. Nanosensors for detecting nutrient losses from soil (as gaseous ammonia and nitrous oxide, and/or soil leachates as nitrate and phosphate) 14. Nanosensors for the detection of heavy trace metals in soil 15. Nanobiosensors for soil microbial detection 16. Nanosensors for microbial detection in soil 17. Wireless nanosensor network for agricultural applications 18. Nanosensors for controlled release fertilizer Section III Nanosensors for growing crops 19. Nanosensors for plant health monitoring 20. Wireless nanosensor network for irrigation control 21. Plant health monitoring using nanosensor system 22. Role of nanobiosensors and biosensors in plant virus detection 23. Nanosensors for animal health monitoring 24. Nanosensors for virus detection Section IV Nanosensors for livestock farming 25. Virus detection using nanobiosensors 26. Animal health monitoring using nanosensor networks 27. Advanced nanosensors for virus detection 28. Use of nanosensor technologies in the food industry 29. Nanosensors for food logistics Section V Nanosensors for agrifood manufacturing 30. Nanosensors for food inspection 31. Application of nanosensors in food inspection 32. Nanosensors for intelligent food packaging 33. Food products safetyReviewsAuthor InformationAdil Denizli is Professor at Hacettepe University, Department of Chemistry, Ankara, Turkey. His main research fields are molecular imprinting technologies, purification of biomolecules by chromatographic methods, detection of molecules by sensors, production of polymers with different surface and bulk properties, shape and geometries, and application of these polymers in different applications. Tuan Anh Nguyen is Principal Research Scientist at the Institute for Tropical Technology, Vietnam Academy of Science and Technology, Hanoi, Vietnam. His research focuses on advanced nanomaterials and nanotechnology for corrosion and materials integrity in transportation systems. His research activities include smart coatings, conducting polymers, corrosion and protection of metals/concrete, antibacterial materials, and advanced nanomaterials. Susai Rajendran is Research Director, Professor of Chemistry St. Antony’s College of Arts and Sciences For Women, India. His research is in the field of corrosion science and engineering, nanotechnology, applications of nanomaterials in corrosion protection study, and environmental studies. Ghulam Yasin is a researcher in the School of Environment and Civil Engineering at Dongguan University of Technology, Guangdong, China. His expertise covers the design and development of hybrid devices and technologies of carbon nanostructures and advanced nanomaterials for for real-world impact in energy-related and other functional applications. Ashok Kumar is an Assistant Professor, in the Department of Biotechnology and Bioinformatics, at Jaypee University of Information Technology, Waknaghat, India. His research areas are in enzymology, biocatalysis, biopolymers, enzyme immobilization, and bioenergy. Tab Content 6Author Website:Countries AvailableAll regions |
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