|
|
|||
|
||||
OverviewEvaluates the risks to human health and the environment posed by n-hexane, a chemical isolated from natural gas and crude oil and used in food processing to extract vegetable oil from beans, nuts, and seeds. n-Hexane is also used as a solvent, a cleaning agent, in the rubber industry, and in the manufacture of pharmaceuticals. Full Product DetailsAuthor: K. Chapman , World Health Organization , United Nations Environment Programme , International Labour OrganizationPublisher: World Health Organization Imprint: World Health Organization Volume: 122 Dimensions: Width: 15.20cm , Height: 0.90cm , Length: 21.00cm Weight: 0.256kg ISBN: 9789241571227ISBN 10: 9241571225 Pages: 168 Publication Date: 01 July 1991 Audience: Professional and scholarly , Professional & Vocational Format: Paperback Publisher's Status: Active Availability: In Print This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us. Table of ContentsReviewsAuthor InformationTab Content 6Author Website:Countries AvailableAll regions |