Mycorrhizal Biotechnology

Author:   Devarajan Thangadurai (Karnatak University, India) ,  Carlos Alberto Busso ,  Mohamed Hijri (Universite de Montreal, Canada)
Publisher:   Taylor & Francis Inc
ISBN:  

9781578086917


Pages:   226
Publication Date:   16 June 2010
Format:   Hardback
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

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Mycorrhizal Biotechnology


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Author:   Devarajan Thangadurai (Karnatak University, India) ,  Carlos Alberto Busso ,  Mohamed Hijri (Universite de Montreal, Canada)
Publisher:   Taylor & Francis Inc
Imprint:   Science Publishers,U.S.
Dimensions:   Width: 15.60cm , Height: 1.50cm , Length: 23.40cm
Weight:   0.317kg
ISBN:  

9781578086917


ISBN 10:   1578086914
Pages:   226
Publication Date:   16 June 2010
Audience:   College/higher education ,  General/trade ,  Tertiary & Higher Education ,  General
Format:   Hardback
Publisher's Status:   Active
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

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Devarajan Thangadurai, Karnatak University, India Carlos Alberto Busso, Universidad Nacional del Sur, Argentina Mohamed Hijri, Universite de Montreal, Canada

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