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OverviewThe natural flavor of mushroom makes it a wonderful addition to most dishes all around the world. From soup and starters to the main course, mushrooms can be used in lots of dishes. It absorbs flavors well and works fine with other ingredients, so you do not have to think twice before tossing some mushrooms into a stir-fry or gravy. You just need to make sure you buy your mushroom from a good source, and preserve them properly if required to avoid spoilage. Mushrooms are low in calorie but bursting with health benefits. BENEFITS OF MUSHROOMS: Mushrooms are low calorie Low Fat Low Carbs Diabetic friendly Reduces Fatigue Good for Hypertensive Helps fight cancer Healthy skin formation So What are you waiting for? Scroll up, click the ''buy button now'' Full Product DetailsAuthor: Emily SmithPublisher: Independently Published Imprint: Independently Published Dimensions: Width: 15.20cm , Height: 0.40cm , Length: 22.90cm Weight: 0.122kg ISBN: 9798518381162Pages: 82 Publication Date: 10 June 2021 Audience: General/trade , General Format: Paperback Publisher's Status: Active Availability: In stock  We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately. Table of ContentsReviewsAuthor InformationTab Content 6Author Website:Countries AvailableAll regions |
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