Free Delivery Over $100
|
|
|||
|
||||
OverviewThe sustenance culture of Lebanon is well off and loud, reflecting the two its Mediterranean setting and significant anthropological history. Without a doubt, the individuals who have never traveled to Beirut - not to mention their local Center Eastern coffee shop - are logical ordinary with a significant number of the staples. Lebanon, when a significant piece of the Hassock Realm, is the beginning of abrasive dishes like baba ganoush and sweet treats like baklava. This cookbook brings the most superb of Center Eastern cooking to your homegrown. The food is great many quite a while antiquated. Interests, tiny have been changed since those times. The dishes in Lebanon these days twirl around similar essential trimmings, underlining ease and newness. Full Product DetailsAuthor: Simone SchiavonePublisher: Independently Published Imprint: Independently Published Dimensions: Width: 15.20cm , Height: 0.40cm , Length: 22.90cm Weight: 0.104kg ISBN: 9798422870288Pages: 62 Publication Date: 25 February 2022 Audience: General/trade , General Format: Paperback Publisher's Status: Active Availability: In Print  This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us. Table of ContentsReviewsAuthor InformationTab Content 6Author Website:Countries AvailableAll regions |
||||
